Black Metal

Black Metal – Farmhouse Imperial Stout

“It is certain that the introduction of pure yeasts into industrial fermentation does not constitute the crowning achievement of a system that is henceforth immutable. It seems, for example, that if the application of the pure cultures method has improved the average quality of the beer, if it has decreased the chances of infection, it has given us beer with less character than before.” – 20th century Belgian Brewing Scientist Marc H. Van Laer


Packages: 750ml bottles
Category: Stainless Steel Fermented
ABV: 10.8%  FG: 1.011  pH: 4.48
Water: Hill Country Well Water
Grains: Maris Otter, Crisp Brown Malt, Black Malt, Rolled Oats
Hops:Liberty, Chinook, Perle
Fermentation: Farmhouse Yeast, Native Yeast and Souring Bacteria from the Texas Hill Country


  Jester King Brewery